We are delighted to announce that D.J. Quinn’s Smokehouse will be landing on 4TH SEPTEMBER, with 15% off on all of our dishes on opening day!
In the midst of all the mayhem going on around us, we wanted to give something back to all you wonderful folk. We have had plans to bring food to D.J. Quinn’s for quite a while and with live music nights currently on holid and social distancing measures introduced to the pub, this seems as good a time as any to knuckle down and bring a new kind of experience to our pub,
We are therefore delighted to announce that D.J. Quinn’s Smokehouse will be landing on 4TH SEPTEMBER, with 15% off on all of our dishes on opening day!
What is on offer?
The main centrepiece of our food offering is our brand new natural oil drum smoker which uses a maple, oak and applewood blend of wood chips to smoke meats for our saucy American style dishes – everything from ribs to cajun chicken thighs! All of our meat is locally sourced right here in Birmingham too from butchers Keith Emery so you know you will only be getting the best.
We are also doing classic pub grub and sharing dishes – perfect for a tasty snack with your pint and the footy. It just wouldn’t be right if we did this without Sunday lunch either so on Sunday’s we have set a special menu with roast dinners served as they should with all the trimmings! Vegan and vegetarian options will be available for our plant-based guests too.
Our kitchen will be open from 12pm to 9pm daily.
Full menu and further details will be released very shortly so make sure you have signed up to our mailing list to be the first to uncover all the delights that we have in store as well as photos, offers and teasers!
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A closing note…
It has been a tough year so far not only for us here at D.J. Quinn’s but across our community and beyond with the Covid-19 pandemic causing so much heartache, forcing the closure of businesses and giving uncertainty to so many others.
We would like to say thank you to everybody who has stuck by us during these difficult months and ultimately allowing us to continue doing what we do in a safe and responsible manner. There is a light at the end of the tunnel and we all have our fingers firmly crossed that we can resume as normal soon.
Monday – Thursday 2pm – 10pm
Friday – 2pm – 11pm
Saturday – 12pm – 11pm
Sunday 12pm – 11pm